35 Atlantic St Stamford, CT 06901-2414
Visit 35 Atlantic St in Stamford, CT, 06901-2414
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Jean J Jean-Baptiste | (203) 978-0268 | |
| Sang Ho Lee | (203) 353-0000 | |
| Emilia M Lopez, age 66 #2 | (203) 372-8203 | Status: Renter |
| Pazel Rychtarik | (203) 964-9519 | |
| Denise Valentini, age 78 | ||
| Manish Vashistha | (203) 316-9102 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Costello | (203) 961-8875 | Specialties: Anesthesiology, Life Industry: Roofing/Siding Contractor, Psychic Mediums SIC: 7999 - Amusement and Recreation Services, Not Elsewhere Classified |
| E.A.A. LLC | Business type: Domestic Limited Liability Company |
|
| Elena Advisors | (203) 595-5725 | Categories: Psychics & Mediums |
| Galangal Se Asia Cuisine | (203) 348-0340 | Categories: Oriental Restaurants Industry: Full-Service Restaurants SIC: 5812 - Eating Places Site: |
| Galangal Southeast Asia | (203) 348-0340 | Industry: Restaurants SIC: 5812 - Eating Places SIC6: Restaurants |
| Galangal Southeast Asia Cuisine | (203) 348-4888 | Categories: Restaurants Industry: Eating Place |
| Claudia Chung | (203) 348-0340 | Email: Organization: Galangal SE Asia Cuisine Title: Owner Industry: Full-Service Restaurants Site: Specialties: Eating Places |
| J.G. CONSTRUCTION AND REMODELING LLC | Business type: Domestic Limited Liability Company |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| CABOODLEZ, LLC | Industry: Nonclassifiable Establishments Business type: Domestic Limited Liability Company |
Neighbors
Incidents registered in Federal Emergency Management Agency
03 Jun 2013
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate