353 Water St Augusta, ME 04330-6113
Visit 353 Water St in Augusta, ME, 04330-6113
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Christine Gay Lagasse, age 44 | ||
| Diane C Nadeau | ||
| Gregory G Nadeau, age 67 | ||
| Holly L Paradis, age 56 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Housing Authority | (800) 452-4668 | Categories: Government Contractors, Housing Authorities, State Government Offices Industry: Real Estate Agents SIC6: Housing Authorities Site: |
| Maine State Housing Authority | (207) 626-4678 | Industry: Mortgage Banker/correspondent SIC: 7338 - Secretarial and Court Reporting Services SIC6: Mortgage bankers and correspondents, nec |
| Norm Breitner | (207) 626-4600 | Email: Organization: Housing Authority Title: Data Processing Executive |
| Darren Brown | (207) 626-4600 | Email: Organization: Housing Authority Title: Finance Executive |
| Dan Simpson | (207) 626-4600 | Email: Organization: Housing Authority Title: Marketing Executive |
| Jane Whitley | (207) 626-4600 | Email: Organization: Housing Authority Title: Human Resources Executive |
| Maine Housing Inc | Industry: General Government |
|
| Maine State Housing | (207) 623-2986 | Categories: State Government Offices |
| Dennis Tuttle | (207) 626-4661 | Email: Organization: Maine State Housing Authority Title: Chairman Specialties: Document Preparation Services; Secretarial and Court Reporting Services |
| MaineHousing | Categories: Other |
|
| John Bobrowiecki | Type: Lawyers |
|
| Anne Pare | Type: Lawyers |
|
| Jodie Stevens | Type: Lawyers |
|
| Linda Uhl | Type: Lawyers |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Homeworks | Industry: Nonclassifiable Establishments |
Neighbors
38 Water St
K Angers
K Angers
Fire Incidents History
13 Dec 2017
Cooking fire, confined to container
Property Use: Business office
Actions Taken: Establish safe area
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $150
Property Value: $150
Actions Taken: Establish safe area
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $150
Property Value: $150
13 Dec 2017
Cooking fire, confined to container
Property Use: Business office
Actions Taken: Establish safe area
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $150
Property Value: $150
Actions Taken: Establish safe area
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $150
Property Value: $150
Incidents registered in Federal Emergency Management Agency
31 Aug 2002
Sprinkler activation due to malfunction
Property Use: Business office
Actions Taken: Investigate
Actions Taken: Investigate
22 Aug 2002
Alarm system sounded, no fire - unintentional
Property Use: Business office
Actions Taken: Investigate
Actions Taken: Investigate
17 Jun 2002
Sprinkler activation due to malfunction
Property Use: Business office
Actions Taken: Investigate
Actions Taken: Investigate