NewEnglandFacts

3580 State Hwy Eastham, MA 02642-2114

Visit 3580 State Hwy in Eastham, MA, 02642-2114

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

Recent residents

Resident NamePhoneMore Info
Nickerson Nathan

Business records related to this address

OrganizationPhoneMore Info
Arnolds Lobster And Clam Bar (508) 255-2575
Categories:
Ice Cream & Frozen Yogurt Shops, Miniature Golf Courses, Restaurants, Seafood Restaurants
Arnold's Restaurant (508) 255-8255
Categories:
Restaurants
Industry:
Restaurants
SIC:
5812 - Eating Places
Jerope Inc (508) 255-2575
Industry:
Restaurant
Business type:
Domestic Profit Corporation

Neighbors

Fire Incidents History

22 Sep 2013 Building fires
Property Use: Food and beverage sales, grocery store
Actions Taken: Extinguish
Area of Origin: Laundry area, wash house (laundry)
First Ignition: Appliance housing or casing
Heat Source: Arcing
Factors Contributing to Ignition: Electrical failure, malfunction, other
Equipment Involved: Personal & Household Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
29 Jul 2011 Building fires
Property Use: Food and beverage sales, grocery store
Actions Taken: Extinguish
Area of Origin: Storage room, area, tank, or bin
First Ignition: Linen; other than bedding
Heat Source: Chemical reaction
Factors Contributing to Ignition: Natural condition, other
Equipment Involved: Personal & Household Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
28 Jul 2010 Natural vegetation fire, other
Property Use: Food and beverage sales, grocery store
Actions Taken: Investigate
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Organic materials, other
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Rekindle
Equipment Involved: Personal & Household Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
28 Jul 2010 Natural vegetation fire, other
Property Use: Food and beverage sales, grocery store
Actions Taken: Extinguish
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Organic materials, other
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Abandoned or discarded materials or products
Equipment Involved: Personal & Household Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
28 Jul 2010 Natural vegetation fire, other
Property Use: Food and beverage sales, grocery store
Actions Taken: Investigate fire out on arrival
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Organic materials, other
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Abandoned or discarded materials or products
Equipment Involved: Personal & Household Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
02 May 2010 Brush, or brush and grass mixture fire
Property Use: Food and beverage sales, grocery store
Actions Taken: Extinguish
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Organic materials, other
Heat Source: Cigarette
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Personal & Household Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable

Incidents registered in Federal Emergency Management Agency

16 Jun 2012 Vehicle accident, general cleanup
Property Use: Food and beverage sales, grocery store
Actions Taken: Remove hazard