36 Park Ave Needham, MA 02494-1627
Visit 36 Park Ave in Needham, MA, 02494-1627
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
4 beds2 bathsLot: 0.32 acres
4 beds2 bathsLot: 0.32 acres
Facts
Built in 1924Last remodel year: 1997 Lot size: 0.32 acresExterior material: Wood Construction: ConcreteExterior walls: Wood Siding Rooms: 8Basement: Full Basement Bedrooms: 4Structure type: Bungalow Bathrooms: 2Roof type: Asphalt Stories: 1 story with basementHeat type: Steam
Features
Fireplace
Listing info
Last sold: Apr 2014 for $340,000
Other details
Units: 1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Alexandra T Celms, age 48 | (781) 449-0008 | |
Alexandra Moore | (781) 449-0008 | |
George Celms | (617) 838-2904 | |
Juris R Celms, age 83 | (617) 799-3457 | Status: Homeowner Occupation: Sales Occupations |
Renate M Celms, age 75 | (617) 799-3457 | Status: Homeowner Occupation: Sales Occupations |
Brian Thomas Moore, age 48 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Copley Motorcars | (781) 444-4646 | Industry: Used Car Dealers SIC: 5511 - Motor Vehicle Dealers (New and Used) Site: |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
Hairloom Inc | (781) 449-0008 | Industry: Beauty Shop |
Neighbors
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $8,228 | $706,900 | N/A |
Fire Incidents History
07 Sep 2017
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Remove hazard
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Actions Taken: Remove hazard
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary