367 Buck Hill Rd Arlington, VT 05250-8640
Visit 367 Buck Hill Rd in Arlington, VT, 05250-8640
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
Facts
Lot size: 4.64 acresParking: Off street
Features
Parking
Listing info
Last sold: Sep 2009 for $291,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Steven K Bach | (802) 375-1121 | |
Sandra Bennett, age 84 | (802) 430-7132 |
Neighbors
146 Buck Hill Rd
P Carchio
P Carchio
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
09/30/2009 | Sold | $291,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2013 | N/A | $3,579 | $357,900 |
Fire Incidents History
26 Nov 2010
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Control fire (wildland)
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Maytag
Equipment Model: Gas
Equipment Serial Number: MGR675BD519
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Actions Taken: Control fire (wildland)
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Maytag
Equipment Model: Gas
Equipment Serial Number: MGR675BD519
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
12 Jul 2010
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Control fire (wildland)
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Maytag
Equipment Model: Gemini
Equipment Serial Number: Unknown
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Control fire (wildland)
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Maytag
Equipment Model: Gemini
Equipment Serial Number: Unknown
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary