368 Providence St Woonsocket, RI 02895-5180
Visit 368 Providence St in Woonsocket, RI, 02895-5180
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
Facts
Built in 1930Exterior material: Other Lot size: 4,936 sqftRoof type: Asphalt Floor size: 5,480 sqftHeat type: Forced air Stories: 3
Listing info
Last sold: Mar 1989 for $260,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Ernest Brissette | (401) 762-6440 | |
| Irene D Brissette | (401) 762-6440 | |
| M Charette | (401) 597-5007 | |
| Lisa Crowley #2F | Status: Renter Education: Associate degree or higher |
|
| Delores E Dana, age 91 | ||
| Ferro C Dasilva | ||
| Michel Delgado | (401) 356-4758 | |
| David C Desley, age 70 | (401) 769-2824 | |
| Annette Kennedy, age 77 #2F | (401) 405-0231 | Status: Renter Occupation: Professional/Technical Education: High school graduate or higher |
| Danuta Koszyk | (401) 762-5169 | Status: Renter Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: Associate degree or higher Email: |
| Nancy J Maragioglio, age 49 #2F | Status: Renter |
|
| M Mikulko | (401) 766-0572 | |
| J Moreau | (401) 765-5631 | |
| Julie A Moreau, age 48 | ||
| Debra L Norris | ||
| Sabrina Ramos | (401) 356-4085 |
Neighbors
Fire Incidents History
17 Mar 2019
Building fires
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
Heat Source: Candle
Factors Contributing to Ignition: Abandoned or discarded materials or products
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
Heat Source: Candle
Factors Contributing to Ignition: Abandoned or discarded materials or products
04 Feb 2017
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Manual control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Manual control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary