37 Maple Ave Higganum, CT 06441-4231
Visit 37 Maple Ave in Higganum, CT, 06441-4231
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 0.69 acres
3 beds1 bathLot: 0.69 acres
Facts
Built in 1841Style: Ranch/Rambler Lot size: 0.69 acresExterior walls: Brick Building: 1Basement: Partial Basement Construction: ConcreteRoof type: Asphalt Rooms: 5Heat type: Hot Water Bedrooms: 3Parking: Underground/Basement Stories: 1 story with basement
Features
Fireplace
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Clark G Gardner | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: High school graduate or higher |
|
Euphemia Gardner | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: High school graduate or higher |
|
Francis W Gardner, age 105 | (860) 345-4769 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: High school graduate or higher |
Kamilla G Gardner, age 66 | Status: Renter |
|
Gloria B Maynard, age 87 | (860) 345-2442 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations |
Neighbors
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $3,989 | $129,130 | N/A |
Fire Incidents History
01 Jan 2017
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
17 Mar 2003
Medical assist, assist EMS crew
Property Use: 1 or 2 family dwelling
Actions Taken: Provide manpower
Actions Taken: Provide manpower
10 Feb 2003
Medical assist, assist EMS crew
Property Use: 1 or 2 family dwelling
Actions Taken: Provide manpower
Actions Taken: Provide manpower
17 Dec 2002
Medical assist, assist EMS crew
Property Use: 1 or 2 family dwelling
Actions Taken: Provide manpower
Actions Taken: Provide manpower