38 Partrick Rd Westport, CT 06880-1919
Visit 38 Partrick Rd in Westport, CT, 06880-1919
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
5 beds2 bathsLot: 3.13 acres
5 beds2 bathsLot: 3.13 acres
Facts
Built in 1800Exterior walls: Wood Siding Lot size: 3.13 acresStyle: Historical Building: 1Basement: Full Basement Rooms: 8Roof type: Wood Shake/ Shingles Bedrooms: 5Heat type: Forced air unit Stories: 2 story with basementParking: Underground/Basement Exterior material: WoodParking spaces: 2
Features
FireplaceA/C
Listing info
Last sold: Dec 2012 for $1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Barbara R Aber, age 88 | (203) 226-4105 | |
Barca Aber | (203) 226-4105 | |
Bertram H Aber, age 90 | (203) 226-4105 | |
Nina Aber | (203) 226-4105 | |
Jed A, age 63 | (203) 209-3242 | Occupation: Protective Service Occupations Education: Bachelor's degree or higher |
Jed Aber, age 63 | (203) 209-3242 | Status: Homeowner Occupation: Transportation and Material Moving Occupations Education: Bachelor's degree or higher |
Frances G Cahane | ||
Matthew Mandell | (203) 227-1333 | |
John Marozik | (203) 227-1333 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Alta Group Inc | (203) 226-4105 | Categories: Business Services Industry: Business Services |
PARTRICK WETLANDS PRESERVATION FUND, INC | Business type: Non-Stock |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
MAXIMUM PROFIT CENTERS, LLC | Industry: Business Services at Non-Commercial Site Business type: Domestic Limited Liability Company |
Neighbors
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $12,291 | $685,100 | N/A |
Fire Incidents History
11 May 2004
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Incidents registered in Federal Emergency Management Agency
21 Jun 2004
Power line down
Property Use: Street, other
Actions Taken: Remove hazard
Actions Taken: Remove hazard