380 Worcester St Norton, MA 02766
Visit 380 Worcester St in Norton, MA, 02766
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Sysco Hallsmith | (508) 285-1000 | |
Hallsmith-Sysco | (508) 285-1000 | |
Progressive Logistics | (508) 285-5017 | |
Anthony F Mello, age 106 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Hallsmith Sysco Food Svc | (508) 285-5067 | Industry: Packaged Frozen Food Merchant Whols, Food Brokers SIC: 5141 - Groceries, General Line SIC6: Food Brokers Site: |
Hallsmith-Sysco | (508) 285-1000 | |
Thaire Bryant | (508) 285-5067 | Email: Organization: Hallsmith Sysco Food Svc Title: Sales Executive Industry: Food Brokers Site: Specialties: General Line Grocery Merchant Wholesalers; Groceries, General Line |
Palmer Dedicated Logistics | (508) 622-1684 | Categories: Trucking Companies |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
BROCKTON EAST SHOPPING PLAZA, INC | Business type: Domestic Profit Corporation Inactive: 19901231 |
|
FERNANDES REALTY CORPORATION | Business type: Domestic Limited Liability Company (LLC) Inactive: 19901231 |
|
FERNANDES SUPER MARKETS, INC | Industry: Ret Groceries Business type: Domestic Profit Corporation |
|
HALLSMITH-SYSCO FOOD SERVICES | Business type: Trade Name - Domestic |
|
Progressive Logistics LLC | (508) 285-5017 | Industry: Transportation Services |
Neighbors
76 Worcester St
A Allain
A Allain
Fire Incidents History
01 Dec 2008
Fire, other
Property Use: Warehouse
Actions Taken: Investigate fire out on arrival
Area of Origin: Shipping/receiving area; loading area, dock or bay
First Ignition: Dust, fiber, lint, including sawdust and excelsior
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Arc from faulty contact, broken conductor
Property Loss: $1,000
Property Value: $2,000,000
Actions Taken: Investigate fire out on arrival
Area of Origin: Shipping/receiving area; loading area, dock or bay
First Ignition: Dust, fiber, lint, including sawdust and excelsior
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Arc from faulty contact, broken conductor
Property Loss: $1,000
Property Value: $2,000,000
Incidents registered in Federal Emergency Management Agency
21 May 2015
Unauthorized burning
Property Use: Warehouse
Actions Taken: Extinguish
Actions Taken: Extinguish
03 Apr 2014
Hazardous condition, other
Property Use: Street, other
Actions Taken: Provide manpower
Actions Taken: Provide manpower
03 Apr 2014
Hazardous condition, other
Property Use: Manufacturing, processing
Actions Taken: Hazardous materials leak control & containment
Actions Taken: Hazardous materials leak control & containment
03 Apr 2014
Refrigeration leak
Property Use: Refrigerated storage
Actions Taken: Provide manpower
Actions Taken: Provide manpower
03 Apr 2014
Refrigeration leak
Property Use: Refrigerated storage
Actions Taken: Identify, analyze hazardous materials
Actions Taken: Identify, analyze hazardous materials
17 Dec 2013
Gas leak (natural gas or LPG)
Property Use: Warehouse
Actions Taken: Investigate
Actions Taken: Investigate
10 Oct 2012
Hazardous condition, other
Property Use: Warehouse
Actions Taken: Transport person
Actions Taken: Transport person
11 Sep 2008
Arcing, shorted electrical equipment
Property Use: Residential street, road or residential driveway
Actions Taken: Refer to proper authority
Actions Taken: Refer to proper authority