384 Hill St New-Haven, CT 06514-1211
Visit 384 Hill St in New-Haven, CT, 06514-1211
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Jun 2022
$415,000
Market Activities
Aug 2021 - Jun 2022
Aug 2021 - Jun 2022
PROPERTY OVERVIEW
Type: Single Family Residential
5 beds2 bathsLot: 0.42 acres
5 beds2 bathsLot: 0.42 acres
Facts
Built in 1958Exterior walls: Siding (Alum/Vinyl) Lot size: 0.42 acresStyle: Cape Cod Rooms: 9Basement: Basement (not specified) Bedrooms: 5Structure type: Cape cod Bathrooms: 2Roof type: Asphalt Stories: 1 story with basementHeat type: Forced air unit Exterior material: Vinyl
Features
Fireplace
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Joseph T Kerley | (203) 287-8809 | Status: Homeowner Occupation: Craftsman/Blue Collar Education: High school graduate or higher Email: |
Kathleen F Kerley, age 73 | (203) 287-8809 | Status: Homeowner Occupation: Medical Professional Education: Associate degree or higher |
Robert C Kerley, age 68 | (203) 287-8809 | Status: Homeowner Occupation: Professional/Technical Education: Associate degree or higher |
Suzanne K Kerley, age 38 | (203) 287-8809 | Status: Homeowner Occupation: Professional/Technical Education: High school graduate or higher |
Renee C Kerley, age 44 | (203) 506-9995 | Status: Homeowner Occupation: Service Occupations Email: |
Neighbors
353 Hill St
J Bloch
J Bloch
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $7,228 | $181,020 | N/A |
Fire Incidents History
21 Jul 1999
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: N/A
Equipment Serial Number: N/A
Equipment Year: 2000
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: N/A
Equipment Serial Number: N/A
Equipment Year: 2000
Equipment Power: Electrical, other
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
16 Sep 2003
Assist invalid
Property Use: 1 or 2 family dwelling
Actions Taken: Assist physically disabled
Actions Taken: Assist physically disabled
02 Sep 2003
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Provide advanced life support (ALS)
Actions Taken: Provide advanced life support (ALS)
29 Apr 2001
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Provide first aid & check for injuries
Actions Taken: Provide first aid & check for injuries