4 Water St Newmarket, NH 03857-2076
Visit 4 Water St in Newmarket, NH, 03857-2076
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Feb 2022
$500,000
Market Activities
Aug 2021 - Nov 2022
Aug 2021 - Nov 2022
PROPERTY OVERVIEW
Type: Multi-Family Home
Facts
Built in 1890Exterior walls: Siding (Alum/Vinyl) Lot size: 3,049 sqftStyle: Other Building: 1Roof type: Asphalt Rooms: 20Heat type: Hot Water Stories: 2 story
Other details
Units: 4
Recent residents
Neighbors
13 Water St
S Joyce
S Joyce
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
05/02/2005 | Sold | $355,000 | Public records | |
08/01/2000 | Sold | $179,900 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2012 | $7,080 | $299,100 | N/A |
Fire Incidents History
19 Mar 2014
Outside rubbish, trash or waste fire
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Rubbish, trash, or waste
Factors Contributing to Ignition: Outside/open fire for warming or cooking
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Rubbish, trash, or waste
Factors Contributing to Ignition: Outside/open fire for warming or cooking
24 Feb 2014
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Remove hazard
Area of Origin: Cooking area, kitchen
First Ignition: Organic materials, other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Actions Taken: Remove hazard
Area of Origin: Cooking area, kitchen
First Ignition: Organic materials, other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
02 Nov 2013
Unauthorized burning
Property Use: Graded and cared-for plots of land
Actions Taken: Extinguish
Actions Taken: Extinguish