41 Banbury Ln Bloomfield, CT 06002
Visit 41 Banbury Ln in Bloomfield, CT, 06002
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 0.82 acres
3 beds2 bathsLot: 0.82 acres
Facts
Built in 1956Exterior walls: Wood Siding Lot size: 0.82 acresBasement: Full Basement Construction: ConcreteRoof type: Asphalt Rooms: 7Heat type: Hot Water Bedrooms: 3Parking: Underground/Basement Last remodel year: 2004Parking spaces: 2 Exterior material: Wood
Features
Fireplace
Listing info
Last sold: Feb 1991 for $150,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Christine Smith | ||
| Barbara F Thornton, age 82 | (860) 242-7700 | Status: Homeowner Occupation: Professional/Technical Education: High school graduate or higher |
| Benny F Thornton, age 61 | (860) 242-7700 | Status: Renter Occupation: Craftsman/Blue Collar Education: High school graduate or higher |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 02/27/1991 | Sold | $150,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,999 | $139,860 | N/A |
Fire Incidents History
13 Aug 2003
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Year: 2000
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $500
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Year: 2000
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $500