NewEnglandFacts

43 Grand St Danbury, CT 06810-7928

Visit 43 Grand St in Danbury, CT, 06810-7928

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

PROPERTY OVERVIEW

Type: Multi-Family Home
9 beds3 bathsLot: 7,405 sqft

Facts

Built in 1996Exterior material: Vinyl Lot size: 7,405 sqftExterior walls: Siding (Alum/Vinyl) Building: 1Basement: Basement (not specified) Rooms: 21Roof type: Asphalt Bedrooms: 9Heat type: Hot Water Stories: 2 story with basement

Listing info

Last sold: Oct 2003 for $111,000

Other details

Units: 3

Recent residents

Resident NamePhoneMore Info
Cayetano Collado
Reyna Collado (203) 373-2692
Z Duran #1 (203) 744-0721
Angela M Espinal, age 53 #1 (203) 744-0721
Angela Espinal #2
Angela M Espinal, age 53 #C (203) 730-9624
Elizabeth M Espinal, age 59 #1 (203) 744-0721
Status:
Homeowner
Occupation:
Precision Production Occupations
Education:
Associate degree or higher
Elizabeth Espinal #2
Zenida F Espinal, age 53 #1 (203) 744-0721
Zenida F Espinal, age 50 #C (203) 730-9624
Diomary Espinal, age 54 #1 (203) 798-0137
Diomary Espinal, age 54 #2
Status:
Renter
Occupation:
Precision Production Occupations
Education:
Associate degree or higher
Diomary Espinal, age 54 #C (203) 730-9624
Status:
Homeowner
Expedito A Espinal #1 (203) 792-0504
Expedito A Espinal #C (203) 730-9624
Zereida F Espinal, age 50 #1 (203) 792-0504
Zereida F Espinal, age 50 #C (203) 730-9624
Bertrand Espinal #1 (203) 640-8897
Status:
Homeowner
Occupation:
Precision Production Occupations
Education:
Associate degree or higher
Jose Espinal, age 52 #C (203) 739-0268
Status:
Homeowner
Education:
High school graduate or higher
Yaniris Espinal #C (203) 739-0268
Status:
Homeowner
Yaniris Espinal #C C (203) 739-0268

Neighbors

Assessment history

YearTaxAssessmentMarket
2014$7,836$283,900N/A

Fire Incidents History

21 Mar 2006 Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Liquids, piping, filters, other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOT POINT
Equipment Model: N/A
Equipment Serial Number: N/A
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $50
Property Value: $200,000
Contents Value: $15,000