4334 Black Rock Ave Fairfield, CT 06824-4663
Visit 4334 Black Rock Ave in Fairfield, CT, 06824-4663
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Ano Schirmeister | (203) 255-9182 | |
Pamela J Schirmeister, age 65 | (203) 255-9182 | |
Seymour P Schirmeister | (203) 255-9182 | |
Pamela J Seymour | (203) 255-9182 |
Neighbors
4180 Black Rock Ave
R Barcelona
R Barcelona
Fire Incidents History
13 Dec 2019
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Dining room, cafeteria bar area, beverage service
First Ignition: Decoration
Heat Source: Candle
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Property Loss: $5,000
Contents Loss: $5,000
Property Value: $850,000
Contents Value: $250,000
Actions Taken: Ventilate
Area of Origin: Dining room, cafeteria bar area, beverage service
First Ignition: Decoration
Heat Source: Candle
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Property Loss: $5,000
Contents Loss: $5,000
Property Value: $850,000
Contents Value: $250,000
05 Sep 2012
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $3,000
Contents Loss: $5,000
Property Value: $969,300
Contents Value: $100,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $3,000
Contents Loss: $5,000
Property Value: $969,300
Contents Value: $100,000