45 Cross St Norton, MA 02766-2318
Visit 45 Cross St in Norton, MA, 02766-2318
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Mar 2021
$468,000
Market Activities
Mar 2021 - Apr 2021
PROPERTY OVERVIEW
Type: Single Family
4 beds3 baths3,800 sqft
4 beds3 baths3,800 sqft
Facts
Built in 1974Exterior material: Vinyl Lot size: 0.69 acresBasement: Finished basement Floor size: 3,800 sqftStructure type: Other Rooms: 11Roof type: Asphalt Bedrooms: 4Heat type: Oil, Wood / pellet Bathrooms: 3Cooling: Central Stories: 1Parking: Garage - Attached, 2 spaces
Features
AtticPool Cable ReadySkylight Ceiling FanDishwasher DeckDryer Double Pane/Storm WindowsMicrowave FireplaceLaundry: In Unit Lawn
Listing info
Last sold: Jun 2012 for $381,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Frank Novogratz | (508) 297-2220 | Status: Renter |
| Lauren K Novogratz, age 40 | (508) 297-2220 | Status: Renter |
| Arthur R Spaziano, age 71 | (508) 285-5256 | |
| Carol S Spaziano, age 72 | (508) 285-5256 | |
| Margaret Spaziano, age 41 | (508) 285-5256 | |
| Sara Spaziano, age 35 | (508) 285-5417 |
Neighbors
Fire Incidents History
27 Jul 2009
Special outside fire, other
Property Use: Open land or field
Actions Taken: Investigate
Area of Origin: Engine area, running gear, wheel area
First Ignition: Light vegetation - not crop, including grass
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Failure to clean
Actions Taken: Investigate
Area of Origin: Engine area, running gear, wheel area
First Ignition: Light vegetation - not crop, including grass
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Failure to clean
28 Sep 2004
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Equipment or service area, other
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Property Loss: $1,000
Property Value: $202,000
Actions Taken: Extinguish
Area of Origin: Equipment or service area, other
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Property Loss: $1,000
Property Value: $202,000