45 Merrimack Meadows Ln Tewksbury, MA 01876
Visit 45 Merrimack Meadows Ln in Tewksbury, MA, 01876
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
            Sold Jul 2022
            
$351,500            
        
Market Activities
                    Jul 2022 - May 2023
                    
                
                
            PROPERTY OVERVIEW
Type: Condominium (Residential)
2 beds1 bathLot: 1,068 sqft
                2 beds1 bathLot: 1,068 sqft
Facts
                        Built in 1988Exterior walls: Wood Siding                        Bedrooms: 2Roof type: Asphalt                        Stories: 3 storyHeat type: Forced air unit                    
                Features
                        A/C                    
                Recent residents
| Resident Name | Phone | More Info | 
|---|---|---|
| Suneet Aurora | ||
| Alfonso Perdomo | (978) 851-4964 | |
| Zoila A Perdomo, age 95 | (978) 851-4964 |              Status: Homeowner Occupation: Retired Education: Associate degree or higher  | 
        
| Myriam S Perdomo, age 68 | (978) 836-8171 |              Status: Homeowner Occupation: Clerical/White Collar Education: High school graduate or higher  | 
        
Neighbors
Assessment history
| Year | Tax | Assessment | Market | 
|---|---|---|---|
| 2014 | $2,665 | $165,400 | N/A | 
Fire Incidents History
                 27 Aug 2005
                 Building fires
             
             
                         Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Factors Contributing to Ignition: Misuse of material or product, other
                 
             Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Factors Contributing to Ignition: Misuse of material or product, other