450 Humphrey St New Haven, CT 06511-3711
Visit 450 Humphrey St in New Haven, CT, 06511-3711
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
5 beds3 baths2,227 sqft
5 beds3 baths2,227 sqft
Facts
Built in 1940Flooring: Carpet, Hardwood, Tile Lot size: 3,049 sqftExterior walls: Brick Floor size: 2,227 sqftStyle: Other Rooms: 7Roof type: Slate Bedrooms: 5Heat type: Forced air unit Bathrooms: 3Cooling: Central, Wall Stories: 3 storyParking: On street Last remodel year: 2009
Features
FireplaceDryer A/CMicrowave WiredLaundry: In Unit Dishwasher
Listing info
Last sold: Jun 2008 for $525,000
Other details
Units: 1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Raymond Cho | ||
Younghoon R Cho, age 44 | (203) 865-8718 | Status: Homeowner Occupation: Service Occupations Education: High school graduate or higher |
Shane W Frederick, age 56 | (203) 823-9331 | Status: Homeowner Occupation: Professional/Technical Education: Associate degree or higher |
Frederick Shane | (203) 823-9331 | |
Lily S Horng | ||
Bernard Patrick Madden, age 78 | (203) 624-6648 | |
Patrick W Madden | (203) 624-6648 | |
Matthew E Oetgen, age 51 | (203) 624-5279 | |
Sarah E Oetgen, age 52 | (203) 624-5279 | |
P Peaper, age 72 | ||
Michael A Sherling, age 50 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Sensei Health | Industry: Health/Allied Services |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
06/26/2008 | Sold | $525,000 | Public records | |
06/09/2003 | Sold | $399,000 | Public records | |
07/01/1999 | Sold | $235,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2013 | $1,566 | $343,000 | N/A |
Fire Incidents History
02 Sep 2010
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other