455 Colman St United States Coast Guard Ac, CT 06320-3740
Visit 455 Colman St in United States Coast Guard Ac, CT, 06320-3740
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Popeyes Louisiana Kitchen | (860) 772-2073 | |
Hortons Tim | (860) 439-1509 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Bess Eaton Coffee Shop & Bakery | (860) 443-6559 | Categories: Restaurants |
Ben Thomas | (860) 443-6559 | Email: Organization: Tim Hortons Title: Manager Industry: Snack & Nonalcoholic Beverage Bars Site: Specialties: Retail Bakeries |
NEW LONDON FAVORITE CHICKEN LLC | Business type: Domestic Limited Liability Company |
|
Popeyes Alarm | (860) 574-9015 | Categories: Restaurants |
Popeye's Chicken & Biscuits | (860) 772-2073 | Specialties: Holiday Parties Site: |
Popeys | Industry: Eating Place |
|
RSKS, INC | Business type: Stock |
|
Tim Horton's | (860) 439-1509 | Categories: Restaurants Industry: Snack & Nonalcoholic Beverage Bars SIC: 5461 - Retail Bakeries Site: |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
BRECK-DEN, INC | Business type: Stock |
|
DADOR LTD | Business type: Stock |
|
M.F.G. OF NEW LONDON, INC | Business type: Stock |
|
SIMON SEZ, INC | Business type: Stock |
Neighbors
Fire Incidents History
28 Jan 2010
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Value: $50,000
Contents Value: $200,000
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Value: $50,000
Contents Value: $200,000
Incidents registered in Federal Emergency Management Agency
24 Oct 2015
Electrical wiring/equipment problem, other
Property Use: Restaurant or cafeteria
Actions Taken: Shut down system
Actions Taken: Shut down system
12 Apr 2015
Vehicle accident, general cleanup
Property Use: Street or road in commercial area
Actions Taken: Emergency medical services, other
Actions Taken: Emergency medical services, other
22 Dec 2009
Arcing, shorted electrical equipment
Property Use: Food and beverage sales, grocery store
Actions Taken: Investigate
Contents Loss: $500
Contents Value: $500
Actions Taken: Investigate
Contents Loss: $500
Contents Value: $500
15 May 2009
Vehicle accident, general cleanup
Property Use: Street or road in commercial area
Actions Taken: Investigate fire out on arrival
Contents Loss: $500
Contents Value: $500
Actions Taken: Investigate fire out on arrival
Contents Loss: $500
Contents Value: $500
21 Jun 2003
Dispatched & canceled en route
Property Use: Eating, drinking places
Actions Taken: Cancelled enroute
Contents Loss: $500
Contents Value: $500
Actions Taken: Cancelled enroute
Contents Loss: $500
Contents Value: $500
15 Jul 2001
Medical assist, assist EMS crew
Property Use: Street or road in commercial area
Actions Taken: Provide manpower
Contents Loss: $500
Contents Value: $500
Actions Taken: Provide manpower
Contents Loss: $500
Contents Value: $500
08 Jun 2001
Good intent call, other
Property Use: Food and beverage sales, grocery store
Actions Taken: Investigate
Contents Loss: $500
Contents Value: $500
Actions Taken: Investigate
Contents Loss: $500
Contents Value: $500