476 Arch St New Britain, CT 06051-3014
Visit 476 Arch St in New Britain, CT, 06051-3014
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Building Permits
Dec 11, 2013
Description: Residential: remodeling
- Valuation: $1,234,000
- Fee: $225.00 paid to City of New Britain, Connecticut
- Client: Ouellette Michael R Jr
- Permit #: B-13-937
PROPERTY OVERVIEW
Type: Multi-Family Home
4 beds2 bathsLot: 3,920 sqft
4 beds2 bathsLot: 3,920 sqft
Facts
Built in 1900Stories: 2 story Lot size: 3,920 sqftExterior material: Wood Building: 1Exterior walls: Wood Siding Rooms: 10Roof type: Asphalt Bedrooms: 4
Listing info
Last sold: Jun 1993 for $39,200
Other details
Units: 2
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Adela Martinez | ||
Alfredo Mendez | (860) 348-1027 | |
Michael R Ouellette | ||
Crisanto Perez | (860) 225-9029 | |
Wilfredo Perez | (860) 402-8954 | Status: Renter Occupation: Private Household Service Occupations Education: Associate degree or higher |
Ely Sanabria | (860) 229-5639 | |
M Sanabria | (860) 229-7927 | |
R Seijo | (860) 832-9486 | |
Rosa Seijo | (860) 832-9486 | |
Luz Soto, age 59 | ||
Tomasa Torres | (860) 505-0307 |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
05/11/1988 | Sold | $50,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $3,739 | $76,300 | N/A |
Fire Incidents History
21 Jul 2001
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $5,000
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $5,000