479 Foundry St Easton, MA 02356-2723
Visit 479 Foundry St in Easton, MA, 02356-2723
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Burger King | (508) 238-2520 | Specialties: Burger King, BK, Whopper, Fast Food Restaurants, Restaurant, Breakfast Restaurant, Lunch Restaurant, Burgers, Salads, Wraps, Sandwiches, Coffee, Dessert, Smoothies Industry: Full-Service Restaurants SIC: 5812 - Eating Places |
Patricia Scott | (508) 238-2520 | Email: Organization: Burger King Title: Manager Industry: Full-Service Restaurants Site: Specialties: Eating Places |
Neighbors
6417 Foundry St
A Keddem
A Keddem
Fire Incidents History
12 Jun 2018
Brush, or brush and grass mixture fire
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Organic materials, other
Heat Source: Cigarette
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Organic materials, other
Heat Source: Cigarette
20 Jan 2017
Chimney or flue fire, confined to chimney or flue
Property Use: Food and beverage sales, grocery store
Actions Taken: Fire, other
Area of Origin: Duct: hvac, cable, exhaust, heating, or AC
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from other open flame or smoking materials
Actions Taken: Fire, other
Area of Origin: Duct: hvac, cable, exhaust, heating, or AC
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from other open flame or smoking materials
19 Jan 2017
Fire, other
Property Use: Restaurant or cafeteria
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
04 Mar 2012
Building fires
Property Use: Restaurant or cafeteria
Actions Taken: Extinguish
Area of Origin: Heating room or area, water heater area
First Ignition: Christmas tree
Heat Source: Arcing
Factors Contributing to Ignition: Unspecified short-circuit arc
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $100,000
Contents Loss: $75,000
Property Value: $700,000
Contents Value: $125,000
Actions Taken: Extinguish
Area of Origin: Heating room or area, water heater area
First Ignition: Christmas tree
Heat Source: Arcing
Factors Contributing to Ignition: Unspecified short-circuit arc
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $100,000
Contents Loss: $75,000
Property Value: $700,000
Contents Value: $125,000
Incidents registered in Federal Emergency Management Agency
04 Mar 2012
Building fires
Actions Taken: Extinguish