49 Cherry Ann St New-Haven, CT 06514-5031
Visit 49 Cherry Ann St in New-Haven, CT, 06514-5031
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
5 beds1 bathLot: 0.28 acres
5 beds1 bathLot: 0.28 acres
Facts
Built in 1930Exterior material: Vinyl Lot size: 0.28 acresExterior walls: Siding (Alum/Vinyl) Building: 1Style: Other Rooms: 9Basement: Basement (not specified) Bedrooms: 5Roof type: Asphalt Stories: 2 story with basementHeat type: Forced air unit
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Annie R Burgess | (203) 500-2951 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher Email: |
| Delphine Burgess, age 61 | (203) 500-2951 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher Email: |
| Dhati Burgess | (203) 500-2951 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher |
| Helen D Burgess, age 63 | (203) 500-2951 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher |
| Kevin R Burgess, age 49 | (203) 500-2951 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher |
| Robert Burgess, age 112 | (203) 776-8611 | Status: Homeowner |
Neighbors
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,933 | $98,490 | N/A |
Fire Incidents History
31 May 1999
Cultivated grain or crop fire
Property Use: 1 or 2 family dwelling
Actions Taken: Identify, analyze hazardous materials
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Heat from other open flame or smoking materials
Factors Contributing to Ignition: Leak or break
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: CHARBROIL
Equipment Serial Number: N/A
Equipment Year: 2000
Equipment Portability: Portable
Actions Taken: Identify, analyze hazardous materials
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Heat from other open flame or smoking materials
Factors Contributing to Ignition: Leak or break
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: CHARBROIL
Equipment Serial Number: N/A
Equipment Year: 2000
Equipment Portability: Portable
Incidents registered in Federal Emergency Management Agency
16 Oct 2005
Fuel burner/boiler malfunction, fire confined
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Actions Taken: Ventilate
02 Aug 2003
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Provide advanced life support (ALS)
Actions Taken: Provide advanced life support (ALS)