NewEnglandFacts

49 Morrill Rd Manchester, NH 03106-1935

Visit 49 Morrill Rd in Manchester, NH, 03106-1935

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

PROPERTY OVERVIEW

Type: Single Family Residential
5 beds3 bathsLot: 1.17 acres

Facts

Built in 1986Stories: 1 story Lot size: 1.17 acresExterior material: Other Building: 1Style: Raised Ranch Rooms: 9Exterior walls: Siding (Alum/Vinyl) Bedrooms: 5Roof type: Asphalt Bathrooms: 3Heat type: Hot Water

Listing info

Last sold: Aug 2002 for $308,300

Other details

Units: 2

Recent residents

Resident NamePhoneMore Info
Cathleen M Connolly, age 39 (603) 668-8715
Status:
Homeowner
Joanne A Connolly, age 61 (603) 668-8715
Status:
Homeowner
Occupation:
Transportation and Material Moving Occupations
Education:
Bachelor's degree or higher
Robert C Connolly, age 62 (603) 668-8715
Status:
Homeowner
Education:
High school graduate or higher
Katherine M Govey, age 80
Status:
Renter
Edilza E Gracia, age 89
Rachel A Graham, age 62
Robert B Graham, age 70
Alcira Moulton, age 71
Darwin Moulton, age 67
Catherine Wallace (603) 647-6641
Status:
Homeowner
Occupation:
Construction and Extraction Occupations
Daria Wallace (603) 647-6641
James F Wallace, age 66 (603) 647-6641
Status:
Homeowner
Occupation:
Construction and Extraction Occupations
Julie Wallace (603) 647-6641
Status:
Homeowner
Occupation:
Construction and Extraction Occupations

Business records related to this address

OrganizationPhoneMore Info
Connolly Lobster, LLC
Business type:
Limited Liability Company - Domestic

Neighbors

Real estate transaction history

DateEventPriceSourceAgents
08/06/2002Sold$308,300Public records
01/17/1996Sold$107,000Public records

Assessment history

YearTaxAssessmentMarket
2013$6,088$259,300N/A

Fire Incidents History

29 Sep 2002 Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: SHARP
Equipment Model: R-120 DS
Equipment Serial Number: 04377
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary

Incidents registered in Federal Emergency Management Agency

18 Mar 2014 Carbon monoxide incident
Property Use: 1 or 2 family dwelling
Actions Taken: Information, investigation & enforcement, other