490 Piedmont St Waterbury, CT 06706-2129
Visit 490 Piedmont St in Waterbury, CT, 06706-2129
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 8,276 sqft
3 beds1 bathLot: 8,276 sqft
Facts
Built in 1952Style: Cape Cod Lot size: 8,276 sqftExterior walls: Siding (Alum/Vinyl) Construction: FrameBasement: Full Basement Rooms: 6Structure type: Cape cod Bedrooms: 3Heat type: Forced air unit Stories: 2 story with basementParking: Underground/Basement Last remodel year: 1973Parking spaces: 1 Exterior material: Vinyl
Listing info
Last sold: May 2006 for $139,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Kathleen Charbonneau | (203) 573-1731 | |
| Richard Charbonneau | (203) 573-1731 | |
| John W Daigle, age 50 | (203) 754-6254 | |
| Dorothy S Philibert | (203) 754-6254 | |
| Sezair Daliposki | (203) 375-6254 | |
| Karen I Flores, age 51 | (203) 596-9914 | Status: Homeowner |
| Carlos A Gonzalez, age 53 | (203) 596-9914 | Status: Homeowner Education: High school graduate or higher |
Neighbors
514 Piedmont St
N Amodio
N Amodio
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 05/30/2006 | Sold | $139,000 | Public records | |
| 07/29/1997 | Sold | $60,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,813 | $65,500 | N/A |
Fire Incidents History
06 Dec 2002
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Furniture, utensils, other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Portability: Stationary
Property Loss: $450
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Furniture, utensils, other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Portability: Stationary
Property Loss: $450