5 Iron St Gales Ferry, CT 06339-1517
Visit 5 Iron St in Gales Ferry, CT, 06339-1517
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 0.3 acres
3 beds1 bathLot: 0.3 acres
Facts
Built in 1964Exterior walls: Siding (Alum/Vinyl) Lot size: 0.3 acresStyle: Ranch/Rambler Rooms: 5Roof type: Asphalt Bedrooms: 3Heat type: Forced air unit Stories: 1 storyParking: Garage - Attached Exterior material: Vinyl
Features
A/C
Listing info
Last sold: Nov 2012 for $149,752
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Dean C Bruckner | (860) 464-1219 | |
| Laurie A Feather | (860) 464-1219 | |
| Lurena Clarke, age 49 | (860) 859-3955 | Occupation: Sales/Service Education: Associate degree or higher |
| Bernard L Dobesh | (860) 464-4070 | |
| Todd L Dobesh, age 49 | (860) 464-4070 | |
| Wendy A Dobesh, age 50 | (860) 464-4070 | |
| Charles R Ketler, age 59 | ||
| Mark Pitts | Status: Homeowner Occupation: Service Occupations Education: Associate degree or higher |
|
| Michelle L Pitts | ||
| Dwayne E Pollard | (860) 464-2723 |
Neighbors
23 Iron St
C Huguenin
C Huguenin
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 11/30/2012 | Sold | $149,752 | Public records | Joe Malerba |
| 02/29/2012 | Sold | $113,750 | Public records | |
| 07/02/2007 | Sold | $218,500 | Public records | |
| 12/18/2000 | Sold | $125,500 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,675 | $122,920 | N/A |
Fire Incidents History
01 Nov 2016
Cooking fire, confined to container
Property Use: Residential, other
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas - in/from final container
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Kenmore
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $3,000
Contents Loss: $2,000
Property Value: $176,000
Contents Value: $75,000
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas - in/from final container
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Kenmore
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $3,000
Contents Loss: $2,000
Property Value: $176,000
Contents Value: $75,000
Incidents registered in Federal Emergency Management Agency
22 May 2000
Rescue, emergency medical call (EMS) call, other
Property Use: Residential street, road or residential driveway
Actions Taken: Rescue, remove from harm
Actions Taken: Rescue, remove from harm