5 Phenix Ridge Dr Cranston, RI 02921-1520
Visit 5 Phenix Ridge Dr in Cranston, RI, 02921-1520
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 0.65 acres
                3 beds2 bathsLot: 0.65 acres
Facts
                        Built in 1992Exterior material: Vinyl                        Lot size: 0.65 acresExterior walls: Siding (Alum/Vinyl)                        Rooms: 6Style: Ranch/Rambler                        Bedrooms: 3Roof type: Asphalt                        Bathrooms: 2Heat type: Hot Water                        Stories: 1 story                    
                Features
                        A/C                    
                Listing info
                        Last sold: Nov 1991 for $55,000                    
                Other details
                        Units: 1                    
                Recent residents
| Resident Name | Phone | More Info | 
|---|---|---|
| Lawrence L Levin | (401) 946-6363 |              Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: High school graduate or higher  | 
        
Neighbors
            34 Phenix Ridge Dr
        
B Dizoglio
        
        
        
        
        
        
        
        
B Dizoglio
Assessment history
| Year | Tax | Assessment | Market | 
|---|---|---|---|
| 2013 | $7,686 | $336,500 | N/A | 
Fire Incidents History
                 11 Dec 2011
                 Cooking fire, confined to container
             
             
                         Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
                 
             Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other