50 Highland St Walpole, MA 02081-4106
Visit 50 Highland St in Walpole, MA, 02081-4106
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Feb 2022
$562,000
Market Activities
Aug 2021 - Mar 2022
Aug 2021 - Mar 2022
PROPERTY OVERVIEW
Type: Single Family
3 beds2 bathsLot: 0.35 acres
3 beds2 bathsLot: 0.35 acres
Facts
Built in 1957Exterior material: Vinyl Lot size: 0.35 acresExterior walls: Siding (Alum/Vinyl) Rooms: 8Structure type: Colonial Bedrooms: 3Roof type: Asphalt Bathrooms: 2Heat type: Hot Water Stories: 2 story
Features
A/C
Listing info
Last sold: Aug 2013 for $1
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Mary J Morales | (508) 641-0202 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
| Paul M Morales, age 61 | (508) 668-6967 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
| Robinson H Morales, age 102 | (508) 668-6967 | Status: Homeowner Occupation: Retired Education: High school graduate or higher |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 08/01/2013 | Sold | $1 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $5,609 | $364,200 | N/A |
Fire Incidents History
24 Sep 2012
Outside equipment fire
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Outside area, other
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: CharBroil
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
Actions Taken: Extinguish
Area of Origin: Outside area, other
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: CharBroil
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
Incidents registered in Federal Emergency Management Agency
09 May 2001
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Provide advanced life support (ALS)
Actions Taken: Provide advanced life support (ALS)