55 Deercrest Dr Torrington, CT 06790-3473
Visit 55 Deercrest Dr in Torrington, CT, 06790-3473
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
5 beds2 bathsLot: 0.28 acres
5 beds2 bathsLot: 0.28 acres
Facts
Built in 1999Exterior material: Vinyl Lot size: 0.28 acresExterior walls: Siding (Alum/Vinyl) Building: 1Style: Cape Cod Construction: FrameBasement: Full Basement Rooms: 7Structure type: Cape cod Bedrooms: 5Roof type: Asphalt Bathrooms: 2Heat type: Hot Water Stories: 1 story with basement
Features
A/C
Listing info
Last sold: Jan 2007 for $161,525
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Marva A Brown #44 | Status: Homeowner Occupation: Professional Specialty Occupations Education: High school graduate or higher |
|
| Corey Hansen, age 43 | Status: Homeowner Email: |
|
| Samantha Hansen, age 39 | Status: Homeowner |
|
| Anthony Lake | (860) 496-8995 | Status: Renter Occupation: Service Occupations |
| Jennifer Lake | (860) 496-8995 | |
| Dwayne Miller | (860) 307-8253 | Email: |
| Sabrina Nimmich, age 39 | Status: Homeowner Education: High school graduate or higher |
Neighbors
94 Deercrest Dr
K Johnston
K Johnston
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 03/02/2007 | Sold | $210,000 | Public records | |
| 01/22/2007 | Sold | $161,525 | Public records | |
| 07/29/1999 | Sold | $158,000 | Public records | |
| 04/03/1996 | Sold | $18,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $5,149 | $141,780 | N/A |
Fire Incidents History
18 Oct 1999
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Power: Electrical, other
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Power: Electrical, other