596 Willett Ave East Providence, RI 02915-2649
Visit 596 Willett Ave in East Providence, RI, 02915-2649
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
4 beds4 bathsLot: 8,372 sqft
4 beds4 bathsLot: 8,372 sqft
Facts
Built in 1929Exterior walls: Siding (Alum/Vinyl) Lot size: 8,372 sqftStyle: Historical Building: 1Basement: Full Basement Rooms: 11Roof type: Asphalt Bedrooms: 4Heat type: Steam Stories: 2 story with basement
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| C Bowdoin | (401) 433-2073 | |
| S L Casala | (401) 433-0934 | |
| Erin A Giacomini | (401) 433-2982 | |
| Ginger Bayles Hammond, age 24 | ||
| George J Hattub, age 68 #2 | ||
| Leslie E Higgins, age 74 | ||
| Leo King | (401) 437-4939 | |
| Scott King, age 55 #3 | Status: Homeowner Occupation: Craftsman/Blue Collar Education: High school graduate or higher Email: |
|
| Charles J Mello, age 86 | (401) 270-1617 | |
| Chuck J Mello | (401) 270-1617 | |
| Ernest Russell Miner, age 47 | ||
| P Odonnell | (401) 437-0464 | |
| K Ramella | (401) 437-0989 | |
| Kelly Ramella, age 44 | (401) 437-0989 | Status: Renter Occupation: Precision Production Occupations Education: High school graduate or higher |
| Jeffrey A Richardson, age 54 | (401) 433-6828 | |
| Shannon Richardson | (401) 433-6828 | |
| Ron P Santos, age 76 #3 | (401) 437-1496 | |
| Ronald Santos, age 76 #3 | (401) 437-1496 | |
| Gradella Young | (401) 433-2909 |
Neighbors
787 Willett Ave
E Farnum
E Farnum
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $5,077 | $221,200 | N/A |
Fire Incidents History
10 Feb 2013
Fuel burner/boiler malfunction, fire confined
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Dining room, cafeteria bar area, beverage service
First Ignition: Item First Ignited, Other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $1,500
Contents Loss: $100
Actions Taken: Investigate
Area of Origin: Dining room, cafeteria bar area, beverage service
First Ignition: Item First Ignited, Other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $1,500
Contents Loss: $100