6 Federal Ct Bristol, CT 06010-5002
Visit 6 Federal Ct in Bristol, CT, 06010-5002
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi Family
Facts
Built in 1900Floor size: 1,956 sqft Lot size: 4,356 sqft
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Courtney J Butterworth | (860) 268-1977 | Status: Renter Occupation: Construction and Extraction Occupations Education: High school graduate or higher Email: |
| Donna Butterworth | (860) 268-1977 | Status: Renter Occupation: Construction and Extraction Occupations Education: High school graduate or higher |
| Kenneth Butterworth | (860) 268-1977 | Status: Renter Occupation: Construction and Extraction Occupations Education: High school graduate or higher |
| Delia Callman | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Associate degree or higher |
|
| Patricia Huard | (860) 582-8097 | |
| Florentino Lorenzo | (860) 582-8097 | |
| Pedro R Lorenzo | (860) 582-8097 | |
| Victoria Martinez | (860) 582-8097 | |
| Burton A Michaels | ||
| Jill M Redman, age 67 | ||
| Nancy J Skelly | ||
| Jill A Therrien, age 69 |
Neighbors
Fire Incidents History
02 Sep 2002
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Exterior balcony, unenclosed porch
First Ignition: Cooking materials, including edible materials
Heat Source: Heat spread from another fire, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Year: 2000
Equipment Portability: Portable
Property Loss: $300
Actions Taken: Investigate
Area of Origin: Exterior balcony, unenclosed porch
First Ignition: Cooking materials, including edible materials
Heat Source: Heat spread from another fire, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Year: 2000
Equipment Portability: Portable
Property Loss: $300