608 Frank Smith Rd Springfield, MA 01106-2928
Visit 608 Frank Smith Rd in Springfield, MA, 01106-2928
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds2.5 baths2,661 sqft
3 beds2.5 baths2,661 sqft
Facts
Built in 1985Bathrooms: 2.5 Lot size: 0.61 acresStories: 1 Floor size: 2,661 sqftExterior material: Vinyl Rooms: 7Roof type: Asphalt Bedrooms: 3Heat type: Forced air
Listing info
Last sold: Aug 1989 for $314,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| M D Liasse | (413) 567-6293 | |
| R D Liasse | (413) 567-6293 | |
| Richard D Liasse | (413) 567-6293 | Status: Homeowner Occupation: Production Occupations Education: Associate degree or higher |
| Eileen C Sheehan, age 99 | (413) 567-6293 | Status: Homeowner Occupation: Precision Production Occupations Education: High school graduate or higher |
| Mary Liasse | Status: Homeowner Occupation: Production Occupations Education: Associate degree or higher |
Neighbors
Fire Incidents History
11 Oct 2014
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
Heat Source: Arcing
Factors Contributing to Ignition: Mechanical failure, malfunction, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Model: J BP55G NTAD
Equipment Serial Number: DG214375G
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $5,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
Heat Source: Arcing
Factors Contributing to Ignition: Mechanical failure, malfunction, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Model: J BP55G NTAD
Equipment Serial Number: DG214375G
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $5,000