63 Chapel St Lincoln, RI 02865-2125
Visit 63 Chapel St in Lincoln, RI, 02865-2125
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: High Rise
Facts
Built in 1850Stories: 1 story Lot size: 10,149 sqftExterior walls: Siding (Alum/Vinyl) Building: 1Roof type: Asphalt Rooms: 13Heat type: Hot Water
Features
Fireplace
Other details
Units: 4
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Kerrie A Birchell, age 82 #2 | (401) 724-5293 | Status: Renter Education: High school graduate or higher |
| Elizabeth R Dupuis, age 61 | ||
| Diane R Jones, age 64 #2 | (401) 723-1175 | |
| Lillian Jones, age 100 #1 | (401) 595-7071 | Status: Renter Occupation: Homemaker Education: High school graduate or higher |
| Rebecca D Knight, age 47 | (401) 727-1312 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations |
| Jocelyn Kondrotas, age 56 #2 | (508) 527-4793 | Status: Renter |
| Francis H Lavigne | (401) 725-4539 | |
| Nancy A Lavigne, age 65 | (401) 725-4539 | |
| Donald Marcotte | (401) 726-8933 | |
| Joanne Cameron Mcculloch, age 65 | ||
| Nina Rowan, age 47 #1 | Education: High school graduate or higher |
|
| Daniel Serrano | Status: Renter Occupation: Service Occupations Education: Bachelor's degree or higher |
|
| Margaret L Venturini, age 83 #1 | (401) 724-6766 | Status: Renter Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: Associate degree or higher Email: |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Whistle Stop Restaurant & Ice Cream Shoppe, LLC | Industry: Full Serve Restaurant Business type: Domestic Limited Liability Company |
Neighbors
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,943 | $167,300 | N/A |
Fire Incidents History
29 Oct 2018
Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Wall surface: exterior
First Ignition: Exterior roof covering or finish
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Misuse of material or product, other
Property Loss: $6,000
Contents Loss: $1,000
Actions Taken: Extinguish
Area of Origin: Wall surface: exterior
First Ignition: Exterior roof covering or finish
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Misuse of material or product, other
Property Loss: $6,000
Contents Loss: $1,000
21 Jul 2017
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Provide manpower
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $6,000
Contents Loss: $1,000
Actions Taken: Provide manpower
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $6,000
Contents Loss: $1,000