63 Hillview Rd Holyoke, MA 01040-1340
Visit 63 Hillview Rd in Holyoke, MA, 01040-1340
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Jan 2019
$190,000
Market Activities
Jan 2019 - May 2019
63 Hillview Rd
Price history :
PROPERTY OVERVIEW
Type: Single Family Residential
2 beds1 bathLot: 0.27 acres
2 beds1 bathLot: 0.27 acres
Facts
Built in 1958Exterior material: Vinyl Lot size: 0.27 acresStyle: Ranch/Rambler Building: 1Exterior walls: Siding (Alum/Vinyl) Construction: FrameBasement: Unfinished Basement Rooms: 5Roof type: Asphalt Bedrooms: 2Heat type: Hot Water Stories: 1 story with basement
Features
Fireplace
Listing info
Last sold: Dec 2003 for $190,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Danielle F Leahy | (413) 534-6470 | |
Erica R Leahy, age 67 | (413) 534-6470 | |
Krista Leahy | (413) 534-6470 | |
Everett J Sexton, age 62 | (413) 534-5681 | Status: Homeowner Occupation: Construction and Extraction Occupations Email: |
Marie E Sullivan, age 110 | (413) 534-5916 |
Neighbors
86 Hillview Rd
A Tallman
A Tallman
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
12/05/2003 | Sold | $190,000 | Public records | |
11/23/2001 | Sold | $130,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2013 | $3,575 | $194,800 | N/A |
Fire Incidents History
19 Dec 2017
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Short circuit arc from mechanical damage
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Short circuit arc from mechanical damage
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable