64 Roland St Woonsocket, RI 02895-1250
Visit 64 Roland St in Woonsocket, RI, 02895-1250
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
Facts
Built in 1880Stories: 3 story Lot size: 10,356 sqftExterior walls: Siding (Alum/Vinyl) Building: 1Roof type: Asphalt Rooms: 24Heat type: Forced air unit
Other details
Units: 6
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Kalyn Addessi | (401) 769-1578 | |
| Charlene E Alicea, age 54 | ||
| April Clark | ||
| Jerri D Cragg, age 39 #3 | Status: Renter |
|
| Kendra Dalzell | (401) 765-1051 | |
| Steven Kaczor | (401) 765-1051 | |
| Lisa M Isherwood, age 59 #1L | (401) 475-9181 | |
| James M Kaczor | (401) 765-2376 | |
| Jim M Kaczor, age 53 | (401) 765-2376 | |
| Tammy J Lalumiere | ||
| Kenneth H Leonard, age 54 #2 | Status: Renter |
|
| Jennifer Makin, age 46 #3 | (401) 356-4857 | |
| Javier Ocasio | (401) 762-9864 | |
| Stephanie Pelletier | ||
| Don G Riley | (401) 767-2628 | |
| Donald Riley | (401) 767-2628 | |
| Jason Riley | (401) 767-2628 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: Graduate or professional degree |
| Kelly Saucy | (401) 766-1629 | |
| Dawn P Sawyer | (401) 766-1829 | |
| G Schobel | (401) 762-4717 | |
| Gene Schobel | (401) 762-4717 | |
| Kelly A Soucy, age 56 | (401) 769-3047 | |
| Juan R Turbi, age 60 | ||
| Shawn M Wilson, age 43 #2 | Status: Renter |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 04/11/2005 | Sold | $210,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $7,168 | $207,400 | N/A |
Fire Incidents History
22 Oct 2017
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other