65 Foster Center Rd Scituate, RI 02825
Visit 65 Foster Center Rd in Scituate, RI, 02825
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 baths2,240 sqft
3 beds2 baths2,240 sqft
Facts
Built in 1976Exterior material: Stucco Lot size: 6.0 acresExterior walls: Wood Siding Floor size: 2,240 sqftStyle: Colonial Rooms: 9Roof type: Asphalt Bedrooms: 3Heat type: Forced air unit Bathrooms: 2Parking: Garage Stories: 1 story
Features
FireplaceA/C
Listing info
Last sold: Sep 2008 for $350,000
Other details
Units: 1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Suzanne M Lombardi, age 55 | (401) 397-3436 | |
Elise C Tullson, age 76 | (401) 397-6970 | |
Mark C Tullson, age 77 | (401) 397-6970 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: Graduate or professional degree |
Keith R Tullson, age 54 | (401) 647-7964 | |
Kerri Vieira, age 50 | Status: Homeowner Occupation: Student Education: High school graduate or higher |
|
Mark M Vieira | (401) 521-3156 | |
Mark Viera | (401) 521-3156 |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
Mark Tullson Inc | Industry: Motion Picture Services |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
09/11/2008 | Sold | $350,000 | Public records | |
03/21/2006 | Sold | $395,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2013 | $6,126 | $300,300 | N/A |
Fire Incidents History
10 Mar 2012
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $25,000
Contents Loss: $25,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $25,000
Contents Loss: $25,000