66 Judd Ave New Britain, CT 06051-1725
Visit 66 Judd Ave in New Britain, CT, 06051-1725
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds2 bathsLot: 4,792 sqft
3 beds2 bathsLot: 4,792 sqft
Facts
Built in 1957Exterior material: Vinyl Lot size: 4,792 sqftExterior walls: Siding (Alum/Vinyl) Rooms: 6Style: Cape Cod Bedrooms: 3Structure type: Cape cod Bathrooms: 2Roof type: Asphalt Stories: 2 storyParking: Underground/Basement
Listing info
Last sold: Nov 2009 for $156,000
Other details
Units: 1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Samantha Arroyo | (860) 505-7966 | Status: Homeowner Occupation: Clerical/White Collar Education: Associate degree or higher |
C Crispin | (860) 826-8309 | |
J Crispin | (860) 826-8309 | |
Jerilyn M Sharpe, age 66 | (860) 826-8309 | |
Jerilyn M Crispin | (860) 384-2414 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher Email: |
Mayre Dube | (860) 229-7723 | |
Laron R Johnson | (860) 229-7723 | |
Lavon R Johnson | (860) 229-7723 | |
Neida Ramirez | (860) 826-7735 | |
Lana C Sylvia, age 59 | (860) 826-5231 | |
Anthony W Tarascio, age 62 | (860) 356-7124 |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
11/18/2009 | Sold | $156,000 | Public records | |
03/23/2009 | Sold | $75,000 | Public records | |
03/31/2008 | Sold | $122,643 | Public records | |
08/24/2004 | Sold | $120,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $4,246 | $86,660 | N/A |
Fire Incidents History
17 Dec 2006
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Property Loss: $1,000
Property Value: $110,116
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Property Loss: $1,000
Property Value: $110,116