67 Winchester St Medford, MA 02155-6450
Visit 67 Winchester St in Medford, MA, 02155-6450
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
For Rent
$3,000
Market Activities
Apr 2024 - present
Apr 2024 - present
PROPERTY OVERVIEW
Type: Multi-Family Home
3 beds2 bathsLot: 3,000 sqft
3 beds2 bathsLot: 3,000 sqft
Facts
Built in 1926Stories: 2 story Lot size: 3,000 sqftExterior material: Metal Building: 1Exterior walls: Siding (Alum/Vinyl) Rooms: 11Roof type: Asphalt Bedrooms: 3Heat type: Steam Bathrooms: 2
Listing info
Last sold: Oct 2012 for $1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Joelle G Agostino #1 | (781) 395-8044 | Status: Renter Occupation: Service Occupations Education: High school graduate or higher |
Jennifer L Catino, age 56 | (781) 395-4942 | |
Lauren C Catino, age 46 | (781) 395-7334 | |
Lauren C Donahue | (781) 395-7334 | |
Kenneth R Nason | Status: Renter Occupation: Sales Occupations Email: |
|
Nicholas C Neuhaus, age 34 | Status: Renter |
|
Kate Rich, age 62 #1 | (617) 628-4120 | Status: Renter Occupation: Healthcare Support Occupations |
Krista M Rich, age 62 #1 | (781) 391-2869 |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
10/15/2012 | Sold | $1 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $4,122 | $336,500 | N/A |
Fire Incidents History
09 Aug 2010
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas - in/from engine or burner
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Mechanical failure, malfunction, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas - in/from engine or burner
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Mechanical failure, malfunction, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary