738 Harris Ave Woonsocket, RI 02895-1807
Visit 738 Harris Ave in Woonsocket, RI, 02895-1807
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
P Challis, age 80 | (401) 767-2836 | |
L Cloutier | (401) 356-1465 | |
Rebekah J Hahn, age 28 #2 | (401) 769-0209 | |
Roger Jodoin, age 78 | ||
Raymond Larue | (401) 769-2482 | |
Arthur J Mcclure, age 66 | ||
Karen T Nerney, age 63 #2 | (401) 762-0316 | |
Robert F Nerney, age 79 #2 | (401) 762-0316 | Status: Homeowner Occupation: Production Occupations Education: Bachelor's degree or higher |
Robt F Nerney #2 | (401) 762-0316 | |
Damian O Orlowski | (401) 762-0645 | |
Paul Salvato | ||
Aimee Tabak | (401) 766-1241 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
E & E Contracting | (401) 257-5819 | Categories: Industrial Contractors |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
EE Contracting LLC | Industry: Trade Contractor |
|
Veritas Thomstic Academy | Industry: Elementary/Secondary School |
Neighbors
417 Harris Ave
L A Allard
L A Allard
Fire Incidents History
16 Apr 2019
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
14 Feb 2018
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: na
Equipment Model: na
Equipment Serial Number: na
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: na
Equipment Model: na
Equipment Serial Number: na
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary