74 Duck Puddle Rd Nobleboro, ME 04555-9467
Visit 74 Duck Puddle Rd in Nobleboro, ME, 04555-9467
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
            Sold Feb 2022
            
$260,000            
        
Market Activities
                    Feb 2022 - Mar 2022
                    
                
                
            Recent residents
| Resident Name | Phone | More Info | 
|---|---|---|
| Patricia H Bryant, age 50 | (207) 563-5611 | Status: Homeowner Occupation: Self employed Education: High school graduate or higher Email: | 
| Paul L Bryant, age 79 | (207) 563-5611 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher | 
| Samanth L Bryant, age 52 | (207) 563-3365 | |
| Samantha Bryant | (207) 563-3365 | |
| Darryl T Geroux, age 52 | (207) 563-2448 | 
Business records related to this address
| Organization | Phone | More Info | 
|---|---|---|
| P B Enterprises | (207) 563-5611 | Categories: Fish & Seafood Retail | 
| Pb Enterprises | (207) 563-5611 | Industry: Electrical Contractor | 
Neighbors
Fire Incidents History
                 02 Jun 2018
                 Cooking fire, confined to container
             
             
                         Property Use: Residential, other
Actions Taken: Investigate fire out on arrival
Area of Origin: Outside area, other
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from direct flame, convection currents
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
                 
             Actions Taken: Investigate fire out on arrival
Area of Origin: Outside area, other
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from direct flame, convection currents
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable