74 Main St Bethlehem, CT 06751-1701
Visit 74 Main St in Bethlehem, CT, 06751-1701
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Painted Pony Restaurant | (203) 266-5771 | |
| S Agyeman | (203) 266-0516 | |
| Francis Cole | (203) 266-0426 | |
| David Cronin | (203) 266-7440 | |
| Scott O Sawchyn, age 64 | (203) 266-7440 | |
| Sharon J Sawchyn, age 63 | (203) 266-7440 | |
| M Crutchfield | (203) 266-9257 | |
| Nicola L Dale | (203) 266-4244 | |
| Patricia Kramer | (203) 266-8853 | |
| C Murly | (203) 266-4572 | |
| Krysta Perrone | (203) 266-0530 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Electric Charging Station | (800) 722-6654 | Categories: Electric Vehicles |
| M.D.A., INC | Business type: Stock |
|
| Painted Pony | (203) 266-7916 | Industry: Full-Service Restaurants SIC: 5812 - Eating Places SIC6: Restaurants Site: |
| THE PAINTED PONY RESTAURANT | (203) 266-7916 | Specialties: Weddings Industry: Italian Restaurant |
| Christos Glynos | (203) 266-7916 | Email: Organization: Painted Pony Title: Owner Industry: Full-Service Restaurants Site: Specialties: Eating Places |
| SILENCE, INCORPORATED | Business type: Stock |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| D A M Inc | Industry: Nonclassifiable Establishments, Noncommercial Research Organization, Noncommercial Research Organizations, Nsk |
Neighbors
60 Main St
R E Brower
R E Brower
Fire Incidents History
19 Jun 2018
Building fires
Property Use: Food and beverage sales, grocery store
Actions Taken: Investigate
Area of Origin: Storage area, other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Mechanical failure, malfunction, other
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Storage area, other
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Mechanical failure, malfunction, other
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary