76 Knapp St Bridgeport, CT 06612-1030
Visit 76 Knapp St in Bridgeport, CT, 06612-1030
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Jun 2024
$1,300,000
Market Activities
Mar 2021 - Jun 2024
Apr 2024 - present
Sep 2022 - present
Mar 2021 - Jun 2024
PROPERTY OVERVIEW
Type: Single Family Residential
4 beds3 baths4,250 sqft
4 beds3 baths4,250 sqft
Facts
Built in 2001Flooring: Hardwood Lot size: 2.98 acresExterior material: Wood Pool: Spa (only)Exterior walls: Wood Siding Floor size: 4,250 sqftStyle: Colonial Construction: FrameBasement: Unfinished basement Rooms: 9Roof type: Wood Shake/ Shingles Bedrooms: 4Heat type: Forced air unit Bathrooms: 3Cooling: Central Stories: 2 story with basementParking: Attached Garage Last remodel year: 2008
Features
FireplaceWired A/CDishwasher LawnDryer PatioMicrowave Security SystemLaundry: In Unit
Listing info
Last sold: Sep 2013 for $1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Amy M Burrell | (860) 316-5461 | Status: Renter Occupation: Clerical/White Collar Education: Associate degree or higher |
| Cass D Burrell, age 51 | (860) 316-5461 | Status: Renter Occupation: Homemaker |
| George N Venizelos, age 72 |
Neighbors
5 Knapp St
H C Brooke
H C Brooke
60 Knapp St
B Herkimer
B Herkimer
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 09/03/2013 | Sold | $1 | Public records | |
| 01/03/2002 | Sold | $815,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $19,695 | $658,710 | N/A |
Fire Incidents History
28 Feb 2018
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Other
First Ignition: Cooking materials, including edible materials
Heat Source: Arcing
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Other
First Ignition: Cooking materials, including edible materials
Heat Source: Arcing
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary