8 Marchant St Pigeon Cove, MA 01966-1049
Visit 8 Marchant St in Pigeon Cove, MA, 01966-1049
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Dec 2023
$4,200,000
Market Activities
Sep 2023 - Dec 2023
Sep 2023 - Dec 2023
Oct 2017 - Mar 2018
PROPERTY OVERVIEW
Type: Single Family
2 beds2.5 baths2,991 sqft
2 beds2.5 baths2,991 sqft
Facts
Built in 1998Stories: 1 story Lot size: 20.98 acresExterior material: Wood Floor size: 2,991 sqftExterior walls: Wood Siding Rooms: 6Style: Ranch/Rambler Bedrooms: 2Roof type: Asphalt Bathrooms: 2.5Heat type: Hot Water
Listing info
Last sold: Nov 2005 for $1,803,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Lawrence B Copperman | Status: Renter |
|
| David B Crowley, age 84 | (978) 546-7218 | |
| Jon A Dame, age 82 | (978) 546-6055 | Occupation: Sales Occupations Education: Associate degree or higher Email: |
| Nancy P Dame, age 71 | (978) 546-6055 |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| EIGHT MARCHANT, INC | Business type: Domestic Profit Corporation Inactive: 20080908 |
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 11/30/2005 | Sold | $1,803,000 | Public records | |
| 02/18/2005 | Sold | $1 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $12,971 | $1,150,900 | N/A |
Fire Incidents History
11 Aug 2017
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable