84 Birch St Biddeford, ME 04005-3339
Visit 84 Birch St in Biddeford, ME, 04005-3339
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Jun 2024
$833,000
Market Activities
Apr 2024 - Jun 2024
Apr 2024 - Jun 2024
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Tammy Beaulieu | (207) 571-9534 | |
| Allison L Belanger, age 59 #1 | Status: Renter |
|
| Courtney Caron | (207) 284-1713 | |
| Graham Baker Caron | (207) 284-1713 | Status: Renter Occupation: Service Occupations Education: Associate degree or higher |
| Sean M Dunn | (207) 282-3592 | |
| Sean M Dunne, age 71 | (207) 282-3592 | |
| Jason Enright | (207) 282-0948 | |
| Edward Farley | (207) 284-6401 | Status: Renter Occupation: Service Occupations Education: High school graduate or higher |
| Heather N Gowen, age 37 #3 | Status: Renter |
|
| Katherine Kauffman #2 | (207) 375-4686 | |
| Scott Kauffman, age 65 #2 | (207) 375-4686 | Status: Homeowner Occupation: Machine Operators, Assemblers, and Inspectors Occupations |
| Monika O Lemieux | (207) 294-3221 | |
| Monika O Ortlepp | (207) 294-3221 | Email: |
| Corinne A Reggep, age 45 | (207) 571-4435 | |
| Lorraine C Reggep, age 71 #3 | (207) 571-4435 | Occupation: Clerical/White Collar Education: High school graduate or higher |
| Joseph Thibodeau, age 54 #2 | (207) 985-3601 | Status: Renter Occupation: Craftsman/Blue Collar Education: Associate degree or higher |
| Dylan J Williams, age 36 #3 |
Neighbors
32A Birch St
F Kane
F Kane
Fire Incidents History
08 Apr 2013
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
10 Oct 2012
Fuel burner/boiler malfunction, fire confined
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Duct: hvac, cable, exhaust, heating, or AC
First Ignition: Flammable liquid/gas - in/from engine or burner
Heat Source: Backfire from internal combustion engine
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Kerosene, diesel, No.1 & 2 fuel oil
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Duct: hvac, cable, exhaust, heating, or AC
First Ignition: Flammable liquid/gas - in/from engine or burner
Heat Source: Backfire from internal combustion engine
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Kerosene, diesel, No.1 & 2 fuel oil
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
27 Sep 2014
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate