84 Tamarlane Portland, ME 04103
Visit 84 Tamarlane in Portland, ME, 04103
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Linda P Engelhardt | (207) 871-1614 | |
Richard L Engelhardt, age 88 | (207) 871-1614 | |
Todd Dersham | ||
Matthew J Keating, age 62 | (207) 773-8880 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations |
Theresa M Keating, age 63 | (207) 773-8880 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations |
Stacey Medeiros | (207) 899-1265 | |
Tamlyn Osolin, age 68 | Occupation: Professional/Technical Education: Graduate or professional degree |
|
Anna Petersen | (207) 756-8548 | |
Michael J Werts | (207) 828-6854 | |
Frances A Whitten, age 83 | (207) 498-2101 | |
Timothy Yoas | (207) 874-8087 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Engelhardt, Roy | (207) 871-1614 | SIC: 6159 - Miscellaneous business Credit Institutions |
Engelhardt Roy | (207) 871-1614 | Email: Organization: Engelhardt, Roy Title: Chief Executive Specialties: International Trade Financing; Miscellaneous business Credit Institutions |
Neighbors
Fire Incidents History
29 Dec 2013
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Multiple items first ignited
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $400
Contents Loss: $400
Property Value: $400
Contents Value: $400
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Multiple items first ignited
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $400
Contents Loss: $400
Property Value: $400
Contents Value: $400