85 River Rd Epping, NH 03042-3412
Visit 85 River Rd in Epping, NH, 03042-3412
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
2 beds1 bathLot: 0.92 acres
                2 beds1 bathLot: 0.92 acres
Facts
                        Built in 1982Exterior material: Wood                        Lot size: 0.92 acresExterior walls: Wood Siding                        Rooms: 5Style: Log Cabin/Rustic                        Bedrooms: 2Roof type: Asphalt                        Stories: 1 storyHeat type: Radiant                    
                Listing info
                        Last sold: Sep 2013 for $120,000                    
                Recent residents
| Resident Name | Phone | More Info | 
|---|---|---|
| Robert Horne | (603) 734-4183 | |
| Cathy J Scott, age 88 | (603) 679-2258 | |
| William C Scott, age 88 | (603) 679-2258 | 
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents | 
|---|---|---|---|---|
| 04/21/2010 | Sold | $88,600 | Public records | 
Assessment history
| Year | Tax | Assessment | Market | 
|---|---|---|---|
| 2013 | $2,594 | $106,900 | N/A | 
Fire Incidents History
                 08 Mar 2015
                 Fire, other
             
             
                         Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Wearing apparel not on a person
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $100
Property Value: $112,000
                 
             Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Wearing apparel not on a person
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $100
Property Value: $112,000