86 Spoonville Rd East-Granby, CT 06026-9611
Visit 86 Spoonville Rd in East-Granby, CT, 06026-9611
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 0.47 acres
3 beds1 bathLot: 0.47 acres
Facts
Built in 1972Style: Raised Ranch Lot size: 0.47 acresBasement: Basement (not specified) Rooms: 6Roof type: Asphalt Bedrooms: 3Heat type: Hot Water Stories: 1 story with basementParking: Underground/Basement Exterior material: WoodParking spaces: 2 Exterior walls: Wood Siding
Features
Fireplace
Listing info
Last sold: Oct 1999 for $110,824
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Dallas A Bonetti | (860) 651-8539 | |
| Dallas A Olin, age 60 | (860) 651-8539 | Status: Homeowner Occupation: Production Occupations Education: High school graduate or higher Email: |
| Daniel M Olin, age 59 | (860) 651-8539 | Status: Homeowner Occupation: Homemaker |
| Joseph Riccardi |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 10/01/1999 | Sold | $110,824 | Public records | |
| 10/28/1998 | Sold | $44,900 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,178 | $140,200 | N/A |
Fire Incidents History
06 Jun 2016
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $6,000
Contents Loss: $2,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $6,000
Contents Loss: $2,000