88 Olive St Meriden, CT 06450-5108
Visit 88 Olive St in Meriden, CT, 06450-5108
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Norma J Avery | ||
| Alicia Keetell | (203) 379-0555 | |
| Roberta Nunez, age 80 #1 | (203) 630-0817 | Status: Renter Occupation: Homemaker Education: Graduate or professional degree |
| Carmelo Ortiz #2 2 | (203) 686-1247 | |
| Dolores Santana, age 59 | (203) 235-1105 | |
| Elizabeth Santana | (203) 235-1105 | |
| Rodriguez Maria Santana #1 | ||
| Tomas Santiago, age 53 | ||
| Jamie Vera, age 62 #1 |
Neighbors
41 Olive St
F N Polish
F N Polish
119 Olive St
J Agey
J Agey
Fire Incidents History
11 Jun 2004
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $4,500
Property Value: $90,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $4,500
Property Value: $90,000
03 Dec 2001
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Other factor contributed to ignition
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $4,500
Property Value: $5,000
Contents Value: $1,000
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Other factor contributed to ignition
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $4,500
Property Value: $5,000
Contents Value: $1,000
Incidents registered in Federal Emergency Management Agency
23 Feb 2003
EMS call, excluding vehicle accident with injury
Property Use: Multifamily dwellings
Actions Taken: Emergency medical services, other
Actions Taken: Emergency medical services, other
30 Jan 2003
Gas leak (natural gas or LPG)
Property Use: Multifamily dwellings
Actions Taken: Hazmat detection, monitoring, sampling, & analysis
Actions Taken: Hazmat detection, monitoring, sampling, & analysis
26 Aug 2002
Water or steam leak
Property Use: Multifamily dwellings
Actions Taken: Remove hazard
Actions Taken: Remove hazard
13 Jun 2002
EMS call, excluding vehicle accident with injury
Property Use: Multifamily dwellings
Actions Taken: Provide first aid & check for injuries
Actions Taken: Provide first aid & check for injuries
06 Jun 2001
EMS call, excluding vehicle accident with injury
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
02 Jun 2001
Medical assist, assist EMS crew
Property Use: 1 or 2 family dwelling
Actions Taken: Emergency medical services, other
Actions Taken: Emergency medical services, other
07 Apr 2001
EMS call, party transported by non-fire agency
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate