9 In Town Ter Middletown, CT 06457-3139
Visit 9 In Town Ter in Middletown, CT, 06457-3139
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Mar 2019
$190,850
Market Activities
Mar 2024 - May 2024
Mar 2024 - May 2024
Mar 2019 - Apr 2019
9 In Town Ter
Price history :
PROPERTY OVERVIEW
Type: Condominium (Residential)
3 beds2 baths1,390 sqft
3 beds2 baths1,390 sqft
Facts
Built in 1969Exterior material: Vinyl Floor size: 1,390 sqftExterior walls: Siding (Alum/Vinyl) Rooms: 12Basement: Full Basement Bedrooms: 3Roof type: Asphalt Bathrooms: 2Heat type: Forced air unit Stories: 2 story with attic and basementCooling: Central Last remodel year: 2006Parking: Off street, 0 space Flooring: Hardwood, Slate, Tile
Features
A/CMicrowave Dishwasher
Listing info
Last sold: Jun 2012 for $175,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Andrew Curtis | Occupation: Professional/Technical Education: High school graduate or higher |
|
| Patrick Laffan, age 42 #9 | Status: Homeowner |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 06/13/2012 | Sold | $175,000 | Public records | |
| 08/21/2006 | Sold | $221,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,829 | $120,720 | N/A |
Fire Incidents History
19 Nov 1999
Structure fire, other (conversion only)
Property Use: Boarding/rooming house, residential hotels
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: N/A
Equipment Serial Number: N/A
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $500
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: N/A
Equipment Serial Number: N/A
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $500