93 Mansfield Ave New Britain, CT 06051-3711
Visit 93 Mansfield Ave in New Britain, CT, 06051-3711
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
4 beds2 bathsLot: 6,098 sqft
4 beds2 bathsLot: 6,098 sqft
Facts
Built in 1955Exterior material: Vinyl Lot size: 6,098 sqftStyle: Cape Cod Rooms: 7Exterior walls: Siding (Alum/Vinyl) Bedrooms: 4Structure type: Cape cod Bathrooms: 2Roof type: Asphalt Stories: 1 story with attic
Listing info
Last sold: Jul 2008 for $153,000
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Michael E Burnett | (860) 223-6078 | |
| B Madd | ||
| Ben P Maddy | ||
| Benjamin P Maddy, age 66 | (860) 223-2511 | Status: Homeowner Occupation: Sales Occupations Education: Bachelor's degree or higher Email: |
| Jacquelin Maddy, age 67 | Status: Homeowner Occupation: Sales Occupations Education: Bachelor's degree or higher |
|
| Jacqui Maddy | Status: Homeowner Occupation: Sales Occupations Education: Bachelor's degree or higher |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 07/14/2008 | Sold | $153,000 | Public records | |
| 08/26/2003 | Sold | $125,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,312 | $87,990 | N/A |
Fire Incidents History
27 Sep 2016
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Emergency medical services, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Other factor contributed to ignition
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $1,000
Actions Taken: Emergency medical services, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Other factor contributed to ignition
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $1,000