94 Wharf Rd Madison, CT 06443
Visit 94 Wharf Rd in Madison, CT, 06443
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
4 beds4 bathsLot: 0.45 acres
4 beds4 bathsLot: 0.45 acres
Facts
Built in 1973Exterior material: Wood Lot size: 0.45 acresExterior walls: Wood Siding Building: 1Style: Cape Cod Rooms: 9Structure type: Cape cod Bedrooms: 4Roof type: Asphalt Stories: 2 storyHeat type: Forced air unit
Features
A/C
Listing info
Last sold: Dec 2007 for $850,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Madison Beach Hotel | (203) 245-1404 | |
Benjamin E Haberman, age 53 | (203) 245-0005 | |
Paul C Chen, age 82 | (203) 245-1687 | |
Leslie Sisman | (203) 245-1687 | |
Bill Rickelman | (203) 245-2155 | |
Sarah J Rickelman, age 54 | Status: Renter |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Ken Martino | (203) 245-0410 | Email: Organization: Madison Beach Hotel Title: Manager Industry: Hotels & Motels, Except Casino Hotels Specialties: Hotels (except Casino Hotels) and Motels; Hotels and Motels |
MADISON BEACH HOTEL OF FLORIDA, LLC | Business type: Foreign Limited Liability Company |
|
Wharf Restaurant | (203) 245-0005 | Categories: Grocery, Restaurants |
Wharf Restaurant Madison Beach Hotel the | (203) 245-0005 | Categories: Restaurants |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
Madison Beach Hotel | (203) 245-0410 | Industry: Hospitality, Hotels & Motels, Except Casino Hotels, Hotels & Motels Business type: Stock SIC: 7011 - Hotels and Motels |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
12/03/2007 | Sold | $850,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $16,320 | $648,400 | N/A |
Fire Incidents History
28 Sep 2017
Building fires
Property Use: Hotel/motel, commercial
Actions Taken: Investigate fire out on arrival
Area of Origin: Closet
First Ignition: Linen; other than bedding
Heat Source: Chemical reaction
Contents Loss: $200
Property Value: $9,380,300
Contents Value: $2,000,000
Actions Taken: Investigate fire out on arrival
Area of Origin: Closet
First Ignition: Linen; other than bedding
Heat Source: Chemical reaction
Contents Loss: $200
Property Value: $9,380,300
Contents Value: $2,000,000
27 Aug 2015
Building fires
Property Use: Hotel/motel, commercial
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Linen; other than bedding
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $100
Property Value: $9,380,300
Contents Value: $2,000,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Linen; other than bedding
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $100
Property Value: $9,380,300
Contents Value: $2,000,000
06 Nov 2011
Natural vegetation fire, other
Property Use: Hotel/motel, commercial
Actions Taken: Extinguish
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Chips, including wood chips
Heat Source: Cigarette
Factors Contributing to Ignition: Abandoned or discarded materials or products
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $100
Property Value: $9,380,300
Contents Value: $2,000,000
Actions Taken: Extinguish
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Chips, including wood chips
Heat Source: Cigarette
Factors Contributing to Ignition: Abandoned or discarded materials or products
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $100
Property Value: $9,380,300
Contents Value: $2,000,000
Incidents registered in Federal Emergency Management Agency
21 Jan 2003
Good intent call, other
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate
26 May 2001
EMS call, excluding vehicle accident with injury
Property Use: Restaurant or cafeteria
Actions Taken: Provide advanced life support (ALS)
Actions Taken: Provide advanced life support (ALS)
25 Mar 2001
Sprinkler activation due to malfunction
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate