96 Rangely St New Haven, CT 06516-1133
Visit 96 Rangely St in New Haven, CT, 06516-1133
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
5 beds2 bathsLot: 0.25 acres
5 beds2 bathsLot: 0.25 acres
Facts
Built in 1923Exterior material: Vinyl Lot size: 0.25 acresExterior walls: Siding (Alum/Vinyl) Rooms: 6Style: Conventional Bedrooms: 5Roof type: Asphalt Bathrooms: 2Heat type: Hot Water Stories: 2 story
Listing info
Last sold: Mar 2008 for $168,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Noise Gourdet, age 70 | (203) 553-7546 | |
Noize Gourdet, age 70 | (203) 553-7546 | Occupation: Clerical/White Collar Education: Associate degree or higher |
Frank Maenza | (203) 387-1052 | |
John J Maenza, age 74 | (203) 521-5610 | |
Linda G Maenza, age 76 | ||
Jaclynn J Puccino | ||
Rayma S Puccino, age 64 | ||
Bruno B Suraci | (203) 387-5286 | |
W Suraci, age 82 | (203) 387-5286 | |
Timothy P Suraci | (203) 387-0646 |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
RANGELY SIDING + REMODELING LLC | Industry: Single-Family House Construction Business type: Domestic Limited Liability Company |
Neighbors
170 Rangely St
A Dudek
A Dudek
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
03/03/2008 | Sold | $168,000 | Public records | |
05/30/2002 | Sold | $124,900 | Public records | |
06/02/2000 | Sold | $76,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $7,026 | $176,190 | N/A |
Fire Incidents History
14 Jul 2011
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Incidents registered in Federal Emergency Management Agency
26 May 2014
Unauthorized burning
Actions Taken: Investigate